About Ocean Crab

Our Story

The journey of Ocean Crab of Chesterfield

How It All Began

Ocean Crab of Chesterfield was founded in 2024 by Yuqing Chen with a passion for bringing the authentic seafood boil experience to the Chesterfield community. Growing up with a love for fresh seafood, Yuqing dreamed of creating a restaurant where families and friends could gather to enjoy delicious, hand-crafted seafood dishes in a warm and welcoming environment.

After years of perfecting our signature spice blend and sourcing the freshest seafood, we opened our doors with a mission to provide the best seafood boil experience in the area. Our commitment to quality and customer satisfaction has made us a favorite among locals and visitors alike.

Fresh Seafood

Our Commitment to Quality

At Ocean Crab, we believe that great food starts with great ingredients. That's why we source our seafood daily from trusted suppliers who share our commitment to freshness and sustainability.

Our chefs are trained to prepare each dish with care, ensuring that every bite is packed with flavor. From our signature seafood boils to our side dishes and sauces, everything is made in-house with the highest quality ingredients.

We also believe in creating a welcoming atmosphere where everyone feels like family. Our friendly staff is dedicated to providing exceptional service, making your dining experience memorable from start to finish.

Our Mission

What drives us every day

Our Core Values

🦀

Freshness

We source only the freshest seafood daily to ensure the best taste and quality.

❤️

Passion

We are passionate about creating delicious seafood dishes and providing exceptional service.

👥

Community

We are committed to being a valued member of the Chesterfield community.

Our Vision

Our vision is to become the premier seafood restaurant in Chesterfield, known for our delicious food, exceptional service, and welcoming atmosphere. We strive to create a place where families and friends can gather to enjoy great seafood and create lasting memories.

We are constantly innovating and improving our menu to offer new and exciting seafood dishes while staying true to our roots of authentic seafood boils. Our goal is to exceed our customers' expectations every time they visit.

Our Team

Meet the people behind Ocean Crab

Yuqing Chen

Founder & Owner

Head Chef

Head Chef

Restaurant Manager

Restaurant Manager